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Sale!

March 2027

Price range: $100.00 through $125.00

SKU: N/A Category:

Description

Take the stress out of mealtime with our weekly preorder bundles! Choose the meals that fit your household, tell us when and where you want to pick them up, and we’ll take it from there.

1. Choose your meals.
Pick your favorites from the available menu.

2. Choose your pickup date + location.
This one is important! Make sure you take note of the Saturday AND location you select at checkout. We have multiple pickup dates and locations available, so you’ll want to remember which one you chose!

3. Watch your email.
The week your order is ready, we’ll send you an update with your pickup reminder, along with final instructions and a few helpful tips to make pickup smooth and effortless.

4. Pick up & enjoy!
That’s it. Come grab your meals and let us give you a little space back in your busy week.

I am SO thrilled to have the opportunity to love on your household. Thank you! I’m so glad you’re here. ❤️

 

March Menu

The. Chili & Cinnamon Rolls

If you grew up in the Pacific Northwest, you already know. And if you didn’t, well, we’re about to introduce you to one of life’s greatest culinary love affairs.

A big, hearty bowl of homemade chili, loaded with seasoned ground beef, tender beans, tomatoes, and just the right amount of spice. Rich, savory, and slow-simmered to perfection.

And because some genius somewhere decided that chili needed a cinnamon roll for a sidekick, we’re including our homemade, soft and fluffy cinnamon rolls, swirled with buttery cinnamon sugar and topped with sweet cream cheese frosting.

Dip them in your chili, eat them on the side, or save them for dessert. We don’t judge.

Half Size: Includes 4 cinnamon rolls.
Full Size: Includes 6 cinnamon rolls.

Chili Ingredients: Ground beef, kidney beans, pinto beans, crushed tomatoes, tomato sauce, yellow onions, bell peppers, garlic, chili powder, cumin, smoked paprika, oregano, beef base, water, salt, black pepper, olive oil.

Cinnamon Roll Ingredients: All-purpose flour (wheat), milk, butter (milk), granulated sugar, brown sugar, eggs, yeast, cinnamon, salt, cream cheese (milk), powdered sugar, vanilla extract.


Shepherd’s Pie (GF)

Good old-fashioned comfort food, straight from the oven. A hearty layer of seasoned ground beef simmered with tender carrots, peas, onions, and a rich, savory gravy, all tucked beneath a generous blanket of buttery mashed potatoes. Baked until golden and bubbling, this is the kind of dinner that makes everyone happy to be home.

Ingredients: Ground beef, russet potatoes, carrots, green peas, yellow onions, garlic, beef stock, tomato paste, Worcestershire sauce (gluten-free), butter (milk), whole milk, cornstarch, thyme, rosemary, parsley, salt, black pepper, olive oil.

Contains: Milk.


Guinness Beef Stew & Buttered Mashed Potatoes

Tender chunks of beef, carrots, onions, and celery slow-simmered in a rich Guinness stout gravy until the meat is fall-apart tender and the flavors are deep and delicious. Served over a generous helping of creamy, buttery mashed potatoes, perfect for soaking up every last drop of that incredible gravy.

A little Irish inspiration and a whole lot of comfort.

Ingredients: Beef chuck roast, Guinness stout (barley), russet potatoes, carrots, celery, yellow onions, garlic, beef stock, tomato paste, Worcestershire sauce, all-purpose flour (wheat), butter (milk), whole milk, thyme, rosemary, bay leaves, parsley, olive oil, salt, black pepper.

Contains: Wheat, barley (gluten), milk.


Reuben Mac & Cheese

Your favorite deli sandwich met a big pan of homemade mac and cheese, and the two decided they were meant to be together.

Tender pasta tossed in a rich, creamy Swiss cheese sauce with savory corned beef, tangy sauerkraut, and just a touch of Thousand Island dressing. Finished with a buttery rye breadcrumb topping for all those classic Reuben flavors in one gloriously cheesy casserole.

Ingredients: Elbow macaroni (wheat), corned beef, sauerkraut, Swiss cheese (milk), sharp white cheddar cheese (milk), heavy cream (milk), whole milk, butter (milk), all-purpose flour (wheat), Thousand Island dressing (may contain eggs), Dijon mustard, rye bread crumbs (wheat, rye), garlic powder, onion powder, black pepper, salt.

Contains: Wheat, rye (gluten), milk. May contain eggs, depending on dressing.


Dijon Chicken & Potatoes (GF)

Tender chicken and golden potatoes roasted in a creamy, savory Dijon mustard sauce with garlic, herbs, and just a touch of honey. The mustard adds a lovely little tang without being overpowering, while the potatoes soak up all that delicious sauce.

Simple ingredients, beautiful flavors, and a dinner that feels just a little bit special without any of the fuss.

Ingredients: Boneless skinless chicken breast, Yukon Gold potatoes, Dijon mustard (gluten-free), heavy cream (milk), chicken stock, garlic, honey, butter (milk), olive oil, thyme, rosemary, parsley, salt, black pepper.

Contains: Milk.


Maple Mustard Pork Loin & Potatoes (GF)

Tender, juicy pork loin roasted with golden potatoes in a sweet and savory glaze of pure maple syrup, whole grain mustard, garlic, and herbs. The maple brings just enough sweetness to balance the tangy mustard, creating a rich, flavorful sauce that coats every bite.

A cozy, satisfying dinner with a little something extra.

Ingredients: Pork loin, Yukon Gold potatoes, pure maple syrup, whole grain mustard (gluten-free), Dijon mustard (gluten-free), garlic, olive oil, butter (milk), apple cider vinegar, rosemary, thyme, salt, black pepper.

Contains: Milk.


Lemon Garlic Butter Chicken & Rice — Crock Pot Kit (GF)

Bright, buttery, garlicky goodness with practically no work required!

Tender chicken slow-cooked in a rich lemon garlic butter sauce with savory herbs and a splash of chicken broth. Served with fluffy rice to soak up every bit of that delicious, buttery sauce.

A fresh, flavorful family dinner that goes straight from your freezer to your crock pot. Let it simmer away while you get on with your day.

Ingredients: Boneless skinless chicken breast, long grain white rice, butter (milk), fresh lemon juice, lemon zest, garlic, chicken base (gluten-free), water, olive oil, parsley, thyme, oregano, paprika, salt, black pepper.

Contains: Milk.

Split Pea & Smoked Ham Soup (GF)

Thick, hearty, and full of old-fashioned goodness! Tender split peas simmered low and slow with smoky ham, carrots, celery, onions, and savory herbs until rich and delicious. A comforting, stick-to-your-ribs soup that’s just as good the next day.

Ingredients: Green split peas, smoked ham, carrots, celery, yellow onions, garlic, chicken stock, bay leaves, thyme, parsley, black pepper, olive oil, salt.

Creamy Pesto Chicken Pasta

Tender chicken and pasta tossed in a rich, creamy basil pesto sauce made with Parmesan cheese, garlic, and a touch of cream. A delicious combination of fresh herbs, savory chicken, and cheesy goodness.

Ingredients: Chicken breast, pasta (wheat), heavy cream (milk), basil pesto (basil, olive oil, Parmesan cheese [milk], garlic, pine nuts, salt), Parmesan cheese (milk), garlic, butter (milk), chicken stock, black pepper, salt.

Tuna Noodle Casserole

An old-fashioned family favorite! Tender egg noodles, flaky tuna, sweet peas, and a homemade creamy sauce, all topped with buttery, golden breadcrumbs. Simple, comforting, and just like Mom used to make.

Ingredients: Tuna (fish), egg noodles (wheat, eggs), peas, mushrooms, yellow onions, celery, butter (milk), all-purpose flour (wheat), milk, chicken stock, cheddar cheese (milk), garlic, salt, black pepper, breadcrumbs (wheat), parsley.

Loaded Potato Soup — Crock Pot Kit (GF)

Everything you love about a loaded baked potato, turned into a thick, creamy soup! Tender potatoes, smoky bacon, sharp cheddar cheese, and a rich, savory cream base. Just pop it in your crock pot and let dinner take care of itself.

Ingredients: Russet potatoes, bacon, yellow onions, garlic, chicken base, water, heavy cream (milk), cream cheese (milk), sharp cheddar cheese (milk), butter (milk), cornstarch, salt, black pepper, parsley, chives.

Additional information

Choose Size:

Full 4-6 people, Half 1-3 people

Choose Meal One:

Shepherds Pie GF, Guiness Stew & Buttered Mash, Reuben Mac & Cheese, Dijon Chicken & Potatoes GF, Maple Mustard Pork Loin with Roasted Potatoes GF, Lemon Garlic Butter Chicken & Rice GF, Split Pea & Smoked Ham Soup GF, Creamy Pesto Chicken Pasta, Tuna Noodle Casserole, Loaded Potato Soup Kit GF, the. Chili & Cinnamon Rolls

Choose Meal Two:

Shepherds Pie GF, Guiness Stew & Buttered Mash, Reuben Mac & Cheese, Dijon Chicken & Potatoes GF, Maple Mustard Pork Loin with Roasted Potatoes GF, Lemon Garlic Butter Chicken & Rice GF, Split Pea & Smoked Ham Soup GF, Creamy Pesto Chicken Pasta, Tuna Noodle Casserole, Loaded Potato Soup Kit GF, the. Chili & Cinnamon Rolls

Choose Meal Three:

Shepherds Pie GF, Guiness Stew & Buttered Mash, Reuben Mac & Cheese, Dijon Chicken & Potatoes GF, Maple Mustard Pork Loin with Roasted Potatoes GF, Lemon Garlic Butter Chicken & Rice GF, Split Pea & Smoked Ham Soup GF, Creamy Pesto Chicken Pasta, Tuna Noodle Casserole, Loaded Potato Soup Kit GF, the. Chili & Cinnamon Rolls

Choose Meal Four:

Shepherds Pie GF, Guiness Stew & Buttered Mash, Reuben Mac & Cheese, Dijon Chicken & Potatoes GF, Maple Mustard Pork Loin with Roasted Potatoes GF, Lemon Garlic Butter Chicken & Rice GF, Split Pea & Smoked Ham Soup GF, Creamy Pesto Chicken Pasta, Tuna Noodle Casserole, Loaded Potato Soup Kit GF, the. Chili & Cinnamon Rolls

Choose Meal Five:

Shepherds Pie GF, Guiness Stew & Buttered Mash, Reuben Mac & Cheese, Dijon Chicken & Potatoes GF, Maple Mustard Pork Loin with Roasted Potatoes GF, Lemon Garlic Butter Chicken & Rice GF, Split Pea & Smoked Ham Soup GF, Creamy Pesto Chicken Pasta, Tuna Noodle Casserole, Loaded Potato Soup Kit GF, the. Chili & Cinnamon Rolls

Choose Your Breakfast:

Sausage Sandwiches, Bacon Sandwiches, Egg Sandwiches, Sausage Burritos, Bacon Burritos, Egg Burritos

Choose Pick Up Location:

the BLVD: 1908 w Northwest Blvd, Unit B, Nine Mile Falls: 10013 w Charles rd

Choose Pick Up Date:

March 6, March 20